Floramar, MG
bar • restaurants
Posted about 5 years ago
Bar do Careca o Pescador
posted in
Anthony Bourdain's Brazil Spots
Bourdain had: ox tongue cooked with basil, mint, and pepper and feijão tropeiro: beans, cassava flour cured in smoked meat, and fresh eggs.
Closed · opens at 12:00 pm
Sunday
12:00 pm
-
6:00 pm
Monday
6:00 pm
-
12:00 am
Tuesday
6:00 pm
-
12:00 am
Wednesday
6:00 pm
-
12:00 am
Thursday
6:00 pm
-
12:00 am
Friday
6:00 pm
-
12:00 am
Saturday
12:00 pm
-
12:00 am
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